Antonina's Gluten-Free Bakery Cinnamon Streusel Coffee Cake

Description

GLUTEN-FREE FLOUR BLEND (WHITE RICE FLOUR, BROWN RICE FLOUR, NON-GMO CORN STARCH, TAPIOCA STARCH, POTATO STARCH, ENZYMES), NON-GMO CANOLA OIL, CANE SUGAR, EGGS (WHOLE EGGS, CITRIC ACID [TO RETAIN COLOR]), BUTTERMILK (CULTURED LOWFAT MILK, SALT, SODIUM CITRATE), SOUR CREAM (CULTURED PASTEURIZED GRADE A MILK, CREAM, ENZYMES), CINNAMON CHIPS (CANE SUGAR, RICE FLOUR, CINNAMON, DEXTROSE, SUNFLOWER OIL, POTATO STARCH), BROWN CANE SUGAR, WATER, VANILLA EXTRACT, DRY VINEGAR POWDER, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), BAKING SODA, XANTHAN GUM, CINNAMON EXTRACT, STREUSEL TOPPING: BROWN CANE SUGAR, GLUTEN-FREE FLOUR BLEND, UNSALTED BUTTER (CREAM [MILK]), CINNAMON