Frozen Cheese Curds - 10oz - Market Pantry™

Description

Rich, buttery, and snackable, these bite-sized Frozen Cheese Curds from Market Pantry™ are the perfect melty snack for cheesy decadence straight from the freezer. Made with real Wisconsin cheddar coated in a light, crisp breading, simply heat and serve these curds with your favorite dipping sauces for bite after bite of delicious, gooey, golden crunch.DirectionsCheese curds need to be fully cooked. Keep frozen until ready to prepare. OVEN 1. Preheat oven to 450F. 2. Spray baking sheet with nonstick spray. Arrange cheese curds in a single layer on baking sheet. 3. Bake for 5 minutes, flip over and bake an addtional 4 minutes. Let stand 2 minutes before serving. AIR FRYER 1. Preheat air fryer to 370°F according to manufacturer’s instructions. 2. Arrange cheese curds in a single layer in basket. 3. Air-fry for 5 minutes. Shake basket and cook for an additional 2 minutes. Let stand 2 minutes before serving.For food safety, cook to an internal temperature of 165F as measured with a food thermometer. Appliances may vary; adjust accordingly. Refrigerate or discard leftovers immediately.