Macaroni and Cheese Spirals - 5.5oz - Market Pantry™

Description

Mac & Cheese Dinner Spiral Shapes from market pantry™ are great to have in your pantry whether you're whipping up an entree to go with a salad or making a side dish for burgers. This macaroni and cheese features spiral pasta and a creamy cheese sauce for a classic yet delectable dish you'll love. Enjoy it as is, or customize a variety of ways — mix in taco seasoning and ground beef and top with salsa, or add shrimp, garlic and a spritz of lemon.DirectionsWhat You'll Need6 cups water 2 Tbsp. margarine or butter 3 Tbsp. 2% milkStovetop1. Bring 6 cups water to a boil. Stir in macaroni.2. Boil 9 minutes or until macaroni is tender, stirring occasionally.3. Drain. Do not rinse. Return to pan.4. Add 2 Tbsp. margarine or butter, 3 Tbsp. 2% milk and cheese sauce mix; mix well.Appliances may vary; adjust cooking times accordingly. Refrigerate or discard leftovers immediately.To prepare with less fat: Prepare as directed using 1 Tbsp. unsalted butter and 3 Tbsp. fat free milk.Stir-in IdeasChopped cooked chicken, ham, bacon or hotdogsCooked veggies, such as peas or broccoli, or a handful of fresh spinach or carrot shreds1/4 cup salsaPickled jalapeno slices