Taylors of Harrogate Scottish Breakfast- 100ct

Description

This sublime tea was first created for Scotland’s famously soft water and is now enjoyed at breakfast around the world. Premium second flush Assam gives the blend a gorgeously rich, malty depth of flavor, balanced by the refreshing brightness of teas from Kenya. For the perfect cup of tea use one tea bag, add freshly boiled water (212°F) and infuse for 4-5 minutes. Recommended to serve pure or with milk.<br /><br />Established in England in 1886, our family tea business does things properly, without shortcuts, showing care and respect to everyone along the way. The relationships with our suppliers are key to our success. By working in partnership with them we aim to build a supply chain that empowers producer communities all over the world. Our tea buyers regularly travel to visit the farms and co-operatives that supply our tea – because we want the way we do business to have a positive effect on the world.