Tillamook Pepper Jack Cheese Block, 16oz

Description

Bring home delicious, creamy flavor to remember with a Tillamook Pepper Jack Cheese Block. Made with monterey jack cheese and Jalapeños, this pepper cheese has a rich flavor with a kick. Full of flavor, this cheese loaf is sure to be a crowd-pleaser with family and friends. Perfect for making shredded cheese, slices for a sandwich or snack-sized white cheese bites for a charcuterie board, this chunk cheese combines flavor and convenience. The possibilities for spicy food are endless–whether you’re making pepper jack macaroni and cheese, melty cheese sauce or are wanting a go-to cheese snack for your cheese board. This pepper jack cheese is pasteurized, made with high-quality milk from cows not treated with rBST*. As a Certified B Corp, Tillamook County Creamery Association is committed to being good stewards of cows and farms, of people and products, their communities and the environment. With over 115 years of quality cheese-making experience backing them, each Tillamook Cheese Block has a taste to remember. *The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows.